Bakery OdelayPOKOTABI / Delicious detoursCall

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Bakery Odelay

Bakery Odelay

From tangy rye campagne and baguettes to yudane shokupan, sweet potato and azuki bread, Bakery Odelay offers plenty to choose from, whether you are after a loaf for a meal or something sweet.

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01 / ABOUT THE PLACE

About this place

Some people make a point of visiting Bakery Odelay for its campagne. One recommendation is the rye version, noted for its tang. A customer who bought a freshly baked loaf described a crisp crust and a moist interior—a good choice if you enjoy contrasting textures in one bread. For an everyday loaf, baguettes and yudane shokupan are also options. One repeat buyer likes the baguette’s moist crumb, and shokupan has drawn recommendations too. Start with bread for a meal, then add a sweet or filled bun to find something for the table as well as a snack.

For a combination of fillings, consider bread with figs, raisins and walnuts, or a loaf with sweet potato and azuki beans. A customer who tried the former said it was packed with dried fruit and walnuts, with a gentle sweetness and a chewy-leaning crumb. The latter was described as having a chewy dough that worked well with the texture of the sweet potato. These filled breads offer different pleasures: fruit and nuts in one, sweet potato and azuki in the other. One review of a hard-style dried-fruit bread noted a relatively thin crust and a chewy crumb. It may appeal if you want a substantial loaf but also value a softer texture inside. Other menu options include campagne and baguettes, as well as an-butter, melon bread, cream buns and croissants.

Customers have shared specific favourites among both the sweet and savoury breads. One person asked the shop to hold a black-sesame Danish, while another liked the chewy dough of the raisin cream cheese bread. An-butter also comes up repeatedly, although one report describes it as seasonal, so it may be worth choosing if you spot it on the day.

According to one customer report, the breads are displayed in a case and you tell a member of staff what you would like them to take out for you. The shop is for takeaway rather than eating in, making it a practical stop for breakfast or brunch bread, or something to accompany a meal nearby. Some visitors describe the space as small; if you want to compare the choices, it may help to think through your options while waiting your turn.

04 / YOUR NEXT STOP

Make this your next stop.

3 Chome-22-2 Furuichi, Joto Ward, 大阪市城東区古市 Osaka 536-0001

Please contact the venue directly with enquiries or reservation requests.

Opening hours

Closed now

Approximate hours based on listed information, in Japan Standard Time (JST)

MondayTodayClosed
Tuesday10:00–19:00
Wednesday10:00–19:00
Thursday10:00–19:00
Friday10:00–19:00
Saturday10:00–19:00
Sunday10:00–17:00
3 Chome-22-2 Furuichi, Joto Ward, 大阪市城東区古市 Osaka 536-0001Open in Google Maps

03 / TAKE A LOOK AROUND

Get a feel for the place through its photos.

12 venue and food photos

Tips for choosing

What you can do here.

Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.

Dining & takeaway

  • Takeout available
  • No delivery
  • No Dine-In

Seating & Facilities

  • No restrooms

Payment

  • PayPay accepted

Entrance & mobility access

  • No wheelchair-accessible parking
  • Entrance is not wheelchair accessible

Other information

  • Good for a quick bite

BEFORE YOUR VISIT

Good to know before you visit.

What are your opening hours and closing days?

Tuesday, Wednesday, Thursday, Friday and Saturday: 10:00–19:00; Sunday: 10:00–17:00. Closed on Monday.

Can I take bread away?

Yes, takeaway is available.

Can I eat in?

Eating in is not available.

Can I pay with PayPay?

Yes, PayPay is accepted.

Does the shop offer delivery?

Delivery is not available.

Can I enter in a wheelchair?

The entrance is not wheelchair accessible.